Most people probably already know about the
many health benefits of tea, ranging from reducing the risk of clogged
arteries, heart disease, and cancer. This is because tea has some great
content, one of which is a polyphenol. Polyphenols in tea act as antioxidants.
White tea? Of course you wonder what it is
white tea. Because lots of people knew it was just an ordinary tea, tea,
chocolate or green tea, but others do not know green tea. Let us know what it
is white tea, white tea is the rarest type of tea at once the most expensive in
the world, which was initially only consumed by the Emperor of China and a
member of the palace since the Tang Dynasty (618-907). White tea is best made
only from buds (Supreme Grade) or a bud and two leaves of tea youngest (High
Grade) varieties of Camellia Sinensis, a plant area of high mountains in
Fujian Province (China), as the place of origin of white tea first (Original)
and best-in world.
White tea was first produced from china by
just taking the youngest tea leaves and shoots are harvested before actually
already in bloom. White tea is grown in the mountains of Fujian as the place of
origin of white tea is the best quality in the world. Note also that the
so-called white tea because the leaves are picked when the buds are still
covered with fine white hair like.